Dining

Holidays are often about memorable meals enjoyed with family and friends and experiencing the exotic tastes and flavours of other countries and cultures. Here guests can enjoy the best of both worlds, top-class western cuisine and authentic home-cooked Thai cuisine prepared by your resident chef.

Your day begins with a buffet-style breakfast served outdoors overlooking the beach, with freshly cooked eggs and other accompaniments made to order. Unless you’re off on an excursion, lunch can be served at the villa on request. The chef might prepare a casual buffet lunch by the pool, on the lawn or beach, with popular Thai favourites such as Phad Thai (Thai Noodles), Satays, Yum Woon Sen (Glass Noodle Salad) or Som Tam (Green Papaya Salad) accompanied by a light coconut curry, or if you prefer, western dishes such as salads, pasta, pizzas, grills and such.

In the evenings, the staff will be delighted to set up a table on the lawn or the beach while the chef prepares a delicious barbecue. Or perhaps a more formal menu served in the main dining area.

Your Villa Manager will take care of shopping for groceries and beverages that can be ordered in advance and charged at market price (plus a 30% shopping fee, rates before a 10% service charge and 7% VAT).